La Metiche: Your Cancun Food and Drink Guide

La Metiche offers a few distinct dining experiences, each with its own character. The main buffet, while convenient, leans towards quantity over curated quality. Expect standard international fare, with decent grilled meats and a rotating selection of salads.

It's perfectly adequate for a casual breakfast or lunch, but don't expect haute cuisine. For a more refined evening, the à la carte restaurant serves a fusion menu. The seafood dishes here are generally well-executed, particularly the grilled octopus, which arrives tender with a smoky char.

However, the steak, while cooked to order, can sometimes be a touch overdone. The small poolside grill is best for quick bites; the tacos are a highlight, fresh and flavourful, though the burgers are unremarkable. Overall, the food at La Metiche is best described as reliably good rather than exceptional.

Portions are generous, and the ingredients are fresh, but the creativity sometimes falls short of the ambition.

This is where La Metiche truly shines. The bar offers a solid range of drinks, with a focus on local beers and standard spirits. House pours are generous enough for a casual night, and while they may not stock top-shelf brands, the quality is perfectly acceptable for the price point.

You'll find classic cocktails like margaritas and mojitos, made competently. It's wise to stick to these well-known options rather than venturing into more obscure house specials. The atmosphere is the main draw here; the clinking of glasses, the murmur of conversation, and the background music create a convivial environment.

It's a place to unwind with friends, not to seek out rare mezcals or elaborate mixology.

La Metiche is not designed to cater to specific dietary needs beyond the basics. Vegetarian options might include cheese quesadillas or vegetable tacos, but cross-contamination is a possibility in a busy bar setting. Vegan choices are extremely limited, likely restricted to simple sides like guacamole if available.

Those with gluten sensitivities should be cautious with fried items and tortillas. Allergy information is not readily available, and the kitchen is not equipped for specialized preparation. For travelers with strict dietary requirements or allergies, it's advisable to dine at establishments that clearly label their menus or offer dedicated options, perhaps closer to the hotel zones or specific restaurants known for accommodating such needs.

Children are generally not the focus here, and the late-night bar atmosphere is not suitable for families.